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Come and sample Pacari products at the Edinburgh Foodies Festival. With Top Chefs, an Artisan Christmas Market with Vegan and Gluten Free options, Champagne Ski Bar and a Scottish Gin Theatre there is something all food-lovers enjoy as the EICC is transformed into a culinary wonderland. http://www.foodiesfestival.com/xmas-edinburgh/

  Pacari, the first organic dark chocolate from Ecuador, has blazed its way into this fiercely competitive industry and is now one of the most talked about brands of chocolate in the world. With a mission to create the finest quality chocolate by using the best organic ingredients and ensuring they are ethically sourced, Pacari works together with small scale farmers to combine a sustainable business with a commitment to preserve the native Arriba Nacional cacao. And judging by their success year after year at The International Chocolate Awards, they have succeeded. Last year alone they won 14 awards, and...